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Mondelez International Laverune 34 France

1,855m² new development and 1,062m² extension of a production unit
References
Mondelez International  Laverune 34 France
Mondelez International

Type of building
Business buildings

User 's business sector
Industry

Surface 1,062m² + 1,855m²

Designed and executed by GSE

Architect
David SABOURDY

Mondelez, the world leader on the chocolate, biscuit, chewing-gum, sweets, coffee and powdered beverage market, wanted to refurbish and extend their production facilities.

This 1,855m² building was renovated while the site was occupied, then extended by 1,062m².

 

Specific characteristics of the building:

  • Demolition and development works
  • Storage building
  • Car park extension
  • Installation of 2 new packaging lines